Export competitiveness of Non- basmati Rice in Chhattisgarh, India

Sarita Ghidode *

Department of Agri-Business and Rural Management, College of Agriculture, Indira Gandhi Krishi Vishwavidyalaya, Raipur, Chhattisgarh, 492012, India.

Sanjay Kumar Joshi

Department of Agri-Business and Rural Management, College of Agriculture, Indira Gandhi Krishi Vishwavidyalaya, Raipur, Chhattisgarh, 492012, India.

*Author to whom correspondence should be addressed.


The present study is to analysed the export competitiveness of non-basmati rice in Chhattisgarh based on secondary data. All of the secondary sources engaged in collection and curation of export data were utilised. The Directorate General of Commercial Intelligence and Statistics (DGCIS), the Indiastat website, and the Agricultural and Processed Food Product Export Development Authority (APEDA) statistical export reports was used to gather the secondary data needed to meet the objectives over 10 years (2014 to 2023). Nominal protection coefficient, Revealed comparative advantage techniques were used to analyse the data. As NPC and RCA was less than unity, respectively, the competitiveness revealed that Chhattisgarh had a comparative disadvantage in the export of non- basmati rice. Thus the share of non-basmati rice in total agriculture export is medium.

Keywords: Agriculture, non- basmati rice export, NPC, domestic price, international price

How to Cite

Ghidode , S., & Joshi , S. K. (2024). Export competitiveness of Non- basmati Rice in Chhattisgarh, India. Journal of Experimental Agriculture International, 46(5), 413–418. https://doi.org/10.9734/jeai/2024/v46i52392


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