Effect of Nova Aminochelated-zinc on Growth and Yield of Rice (Oryza Sativa L.)

P. Venkata Narayana *

Nova Innovation Centre, Nova Agri Tech Ltd., Plot No. 57, Hanuman Nagar, Chinnatokatta, New Bowenpally, Secunderabad, Telangana – 500 011, India.

Y. Sambasiva Rao

Nova Innovation Centre, Nova Agri Tech Ltd., Plot No. 57, Hanuman Nagar, Chinnatokatta, New Bowenpally, Secunderabad, Telangana – 500 011, India.

A. Kiran Kumar

Nova Innovation Centre, Nova Agri Tech Ltd., Plot No. 57, Hanuman Nagar, Chinnatokatta, New Bowenpally, Secunderabad, Telangana – 500 011, India.

Y. Sreekanth

Nova Innovation Centre, Nova Agri Tech Ltd., Plot No. 57, Hanuman Nagar, Chinnatokatta, New Bowenpally, Secunderabad, Telangana – 500 011, India.

N. Basanth

Nova Innovation Centre, Nova Agri Tech Ltd., Plot No. 57, Hanuman Nagar, Chinnatokatta, New Bowenpally, Secunderabad, Telangana – 500 011, India.

*Author to whom correspondence should be addressed.


Abstract

A field experiment was conducted during the kharif, 2018 to study the effect of Nova Aminochelated-Zinc on growth, yield and yield components of rice. The experiment was laid out in Randomized Block Design with six treatments T1: Control, T2: Recommended Dose of Fertilizers (RDF) without Zinc, T3: T2+5 ml l-1 Nova Ami-Zinc @TI and PI, T4:T2+2.5 gm l-1 ZnSO4 @TI and PI, T5: 5 ml l-1 Nova Ami-Zinc @TI and PI, T6: 2.5 gm l-1 ZnSO4 @TI and PI. Experiment revealed that application of RDF+5ml l-1 Nova Ami-Zinc @ TI and PI (T3) resulted in maximum Number of tillers m-2, Total number of Grains Panicle-1, Number of Filled Grains Panicle-1, Test weight and Grain Yield but application of RDF+2.5 gm l-1 ZnSO4 @TI and PI showed maximum height followed by application of RDF +5 ml l-1 Nova Ami-Zinc @ TI and PI.

Keywords: Paddy, filled grains, amino chelation, foliar application, nova agritech


How to Cite

Narayana, P. Venkata, Y. Sambasiva Rao, A. Kiran Kumar, Y. Sreekanth, and N. Basanth. 2019. “Effect of Nova Aminochelated-Zinc on Growth and Yield of Rice (Oryza Sativa L.)”. Journal of Experimental Agriculture International 31 (6):1-6. https://doi.org/10.9734/jeai/2019/v31i630089.

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