State of the Art: Soil Physical Attributes

Allan de Marcos Lapaz *

College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, SP, Brazil.

Carolina dos Santos Batista Bonini

College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, SP, Brazil.

Gabriela Lozano Olivério

College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, SP, Brazil.

Tatiane Paes dos Santos

College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, SP, Brazil.

José Guilherme Chitero

College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, SP, Brazil.

Reges Heinrichs

College of Agricultural and Technological Sciences, São Paulo State University (UNESP), Dracena, SP, Brazil.

Alfredo Bonini Neto

School of Science and Engineering, São Paulo State University (UNESP), Tupã, SP, Brazil.

Camila Hatsu Pereira Yoshida

University of Western São Paulo (UNOESTE), Presidente Prudente, Brazil.

Nidia Raquel Costa

School of Agriculture, São Paulo State University (UNESP), Botucatu, Brazil.

Jhonatan Cabrera Piazentin

School of Agriculture, São Paulo State University (UNESP), Botucatu, Brazil.

*Author to whom correspondence should be addressed.


Abstract

Proper soil management interferes in the result of the installed crop. The knowledge of the positive and/or negative influence on the production systems is essential to improve the physical, chemical and biological quality of the soil and, for that, there are some attributes that act as indicators of soil quality. Practices carried out improperly will result in problems in soil structure, such as compaction, lack of availability of water and air in the soil and for plants, soil loss among others. Some properties as soil porosity, aggregation, compaction, water infiltration are used to measure soil quality. Given this, the use of these attributes as indicators is of utmost importance for excellent productivity, since management practices can directly influence the development of plants.

Keywords: Soil quality, soil properties, soil management


How to Cite

Marcos Lapaz, Allan de, Carolina dos Santos Batista Bonini, Gabriela Lozano Olivério, Tatiane Paes dos Santos, José Guilherme Chitero, Reges Heinrichs, Alfredo Bonini Neto, Camila Hatsu Pereira Yoshida, Nidia Raquel Costa, and Jhonatan Cabrera Piazentin. 2019. “State of the Art: Soil Physical Attributes”. Journal of Experimental Agriculture International 39 (5):1-12. https://doi.org/10.9734/jeai/2019/v39i530348.

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