Assessment of Physicochemical Properties of Rhizosphere Soil Samples from Basmati and Non-basmati Rice Growing Areas of Jammu Region, Jammu and Kashmir, India
Tanveer Kour Raina *
School of Biotechnology, Sher-e-Kashmir University of Agricultural Science and Technology, Jammu, J&K, India.
Romesh Kumar Salgotra
School of Biotechnology, Sher-e-Kashmir University of Agricultural Science and Technology, Jammu, J&K, India.
Tuhina Dey
Division of Plant Breeding and Genetics, Sher-e-Kashmir University of Agricultural Science and Technology, Jammu, J&K, India.
Brajeshwar Singh
Division of Microbiology, Sher-e-Kashmir University of Agricultural Science and Technology, Jammu, J&K, India.
Sushil Sharma
Division of Agricultural Engineering, Sher-e-Kashmir University of Agricultural Science and Technology, Jammu, J&K, India.
Prerna Johar
School of Biotechnology, Sher-e-Kashmir University of Agricultural Science and Technology, Jammu, J&K, India.
*Author to whom correspondence should be addressed.
Abstract
In the current study, rhizosphere soil samples were collected from six different locations of rice fields in Jammu, Kathua and Samba districts of Jammu region of UT of Jammu and Kashmir, The soil samples were processed and analysed from their physicochemical characteristics. Soil samples were collected from each sampling site and analysed for Organic Carbon (OC), soil pH, Salinity, Nitrogen, Phosphorus, and Potassium, along with this the micronutrient profiling of the samples was also conducted following the standard protocols. The overall mean results for soil pH level, OC, N,P, and K content of the majority of rice fields in the research locations were favourable for rice production; nevertheless, the ideal pH and NPK levels should be evaluated on a regular basis to ensure the best potential rice harvests.
Keywords: Soil samples, physicochemical properties, Rhizosphere, Basmati, Non-Basmati.