Relative Comparison in Performance Evaluation of Happy Seeder and Conventional Seed Drill under Rice-Wheat Cropping System
Ramesh Pal
School of Agricultural Sciences & Engineering, IFTM University, Moradabad (U.P), India.
Ram Kumar *
Department of Irrigation and Drainage Engineering, College of Technology, Govind Ballabh Pant University of Agriculture and Technology, Pantnagar (Uttarakhand-263145), India.
Sachin Chaudhary
Department of Farm Machinery and Power Engineering, College of Technology, Govind Ballabh Pant University of Agriculture and Technology, Pantnagar (Uttarakhand)-263145, India.
Satyartham
School of Agricultural Sciences & Engineering, IFTM University, Moradabad (U.P), India.
Virendra Singh
School of Agricultural Sciences & Engineering, IFTM University, Moradabad (U.P), India.
Mahindra Pratap Singh
School of Agricultural Sciences & Engineering, IFTM University, Moradabad (U.P), India.
*Author to whom correspondence should be addressed.
Abstract
The study evaluates the Happy Seeder's performance in sowing wheat crops in combined harvested paddy fields in the Moradabad region, aiming to mitigate crop residue burning and promote sustainable agriculture. The rice-wheat cropping system in the Indo-Gangetic region generates significant crop residues after combine harvesting, leading to environmental and health hazards. The Happy Seeder, designed to cut and lift rice straw while sowing wheat, offers a promising solution to manage residues and prevent burning. Various parameters, including forward speed, crop residue condition, and soil bulk density, were investigated as independent variables to assess the Happy Seeder's performance. Results show an actual field capacity of 0.23 to 0.29 ha/, with fuel consumption ranging from 4.12 to 4.40 l/h at different speeds. Field efficiency varied from 43.4% to 65%, with the best performance at 3.5 km/h forward speed. Economically, the Happy Seeder proves to be a cost-effective alternative, saving 613.83 ₹/compared to conventional seed drills. Farmers responded positively to its labor-saving features, timely sowing, and eco-friendly benefits, leading to improved crop growth and higher yields. In conclusion, the Happy Seeder demonstrated efficiency, economic viability, and positive farmer feedback, making it a valuable tool for sustainable agriculture in the Moradabad region and beyond. Its adoption can contribute to residue management, improved soil health, and increased crop productivity, fostering an environmentally conscious rice-wheat cropping system in the Indo-Gangetic region.
Keywords: Happy seeder, sustainable agriculture, crop residue management, rice-wheat cropping system, environmental sustainability