A Study on Costs and Returns of Potato in Azamgarh District of Eastern Uttar Pradesh, India

Ram Singh Yadav *

Department of Agricultural Economics, N.D. University of Agriculture & Technology Kumarganj, Ayodhya- 224229, India.

R.R. Kushwaha

Department of Agricultural Economics & Statistics, C.S. Azad University of Agriculture and Technology, Kanpur-208002, India.

Kuldeep Maurya

Department of Extension Education, N.D. University of Agriculture & Technology Kumarganj, Ayodhya- 224229, India.

Amit Kumar Singh

Department of Agricultural Economics, IAS, Banaras Hindu University, Varanasi- 221005, India.

Rahul Kumar Singh

Krishi Vigyan Kendra, Varanasi- 221307 India (A.N.D. University of Agriculture & Technology Kumarganj, Ayodhya- 224229, India.

Ambrish Kumar Verma

Department of Agriculture U.P., India.

*Author to whom correspondence should be addressed.


Abstract

Potato is the most important food crop of India after rice and wheat. It has always been the ‘poor man’s friend. Potato is an economical food and rich source of energy. The total potato produce in the world was 376.82 million tonnes from 18.33 million hectare of area. Both the area and production of potato has increased manifold during the past decades. India produced nearly 36.28 million tonnes of potato from 1.82 million hectare. In Uttar Pradesh potato is grown in 564.3hectares with a production of 13808 million tonnes and productivity of 24.5 million tonnes per hectare. The study conducted pawai block of Azamgarh district. The study showed that an overall farms i.e.1.553 ha and cropping intensity i.e. 217.92 per cent as exhibiting inverse relationship with the size of form. Perfarm average investment on overall farm came to Rs.242208.79 and maximum share was under the head of building i.e. 57.00 per cent followed by farm machinery and livestock share. The overall average cost of cultivation (C3) per hectare was Rs. 78154.62 and gross income came to Rs. 123527.20, which offers a net income of Rs. 45372.50.

Keywords: Potato production, land holding size, cropping pattern, cropping intensity, cost of production, cost and income measure


How to Cite

Yadav, Ram Singh, R.R. Kushwaha, Kuldeep Maurya, Amit Kumar Singh, Rahul Kumar Singh, and Ambrish Kumar Verma. 2024. “A Study on Costs and Returns of Potato in Azamgarh District of Eastern Uttar Pradesh, India”. Journal of Experimental Agriculture International 46 (5):825-31. https://doi.org/10.9734/jeai/2024/v46i52437.

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