Assessment of Heritability and Genetic Advance for Yield and Yield Related Traits under Different Dates of Sowing of Bread Wheat (Triticum aestivum L.)
Pankaj Kumar Singh *
Department of Genetics and Plant Breeding, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, (U.P.)-208002, India.
Lokendra Singh
Department of Genetics and Plant Breeding, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, (U.P.)-208002, India.
Vinay Kumar Patel
Department of Agronomy, ANDUA&T Ayodhya, India.
Aman Pandey
Department of Horticulture, Bhagwant University, Ajmer, Rajasthan, India.
Birendra Kumar Chaudhary
Department of Genetics and Plant Breeding, JRF in DBT Chickpea, Rani Lakshmi Bai Agricultural University Jhansi U.P, India.
Chandramani Kuswaha
Department of Genetics and Plant Breeding, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, (U.P.)-208002, India.
*Author to whom correspondence should be addressed.
Abstract
Wheat (Triticum aestivum L.) is a self-pollinating annual plant extensively grown as staple food source in the world. Information on the extent of heritability and genetic advance among different traits of bread wheat genotypes is essential to designing breeding strategies with the objective to estimate heritability and genetic advance for different characters of bread wheat genotypes. A total of 10 bread wheat genotypes were evaluated for 15 traits sown, three at different dates in 10 days interval The first on 30 November 2022, second on 10 December 2022, and third 20 December 2022 in a Randomized Block Design with three replications at Student Instruction Farm, C.S. Azad University of Agriculture and Technology, Kanpur-208002 (U.P.) during Rabi, 2022-23. in Randomized Block Design. High PCV and GCV were observed from biological yield, grain yield, plant height and productive tiller per plant high heritability estimate were recorded for grain yield per plant followed by biological yield per plant, plant height, days to 50% heading, days to maturity, number of productive tillers per plant, 1000-grain weight and number of grains per ear in both generations on individual and grain yield per plant followed by biological yield, number of productive tillers per plant, plant height, seed hardness, days to maturity in both generations on pooled basis. High genetic advance was observed for grain yield per plant and biological yield per plant in both the generation; seed hardness, number of productive tillers per plant in F1 generation and grain yield per plant and biological yield per plant in both the generation on pooled basis. Consequently, since additive gene action controls the phenotypic manifestation of certain features, those traits should receive special attention in wheat breeding programs. Grain yield will therefore be increased by direct selection for these features.
Keywords: Genetic advance, wheat, heritability, grain yield