Adoption Level of Farmers Regarding Cultivation Practices of Areca Nut in Chikmagalur District, Karnataka, India
Pavan. M. K *
Department of Extension Education, Institute of Agricultural Sciences, BHU, Varanasi-221005, India.
A. K. Singh
Department of Extension Education, Institute of Agricultural Sciences, BHU, Varanasi-221005, India.
P. V. Sachin
Department of Agricultural Extension Education, CoA, UAS, Dharwad-580005, Karnataka, India.
*Author to whom correspondence should be addressed.
Abstract
The study examined the adoption of cultivation practices of areca nut in Chikmagalur district of Karnataka state during the year 2018-19. Chikmagalur is one of the largest and traditional areca nut-producing districts of Karnataka. Two taluks were selected in chikmagalur district based on the highest area under cultivation and the total sample size was 100. Seventeen items were considered to form a table to know the adoption of individual recommended practices by farmers concerning areca nut cultivation. Further to classify the overall adoption of areca nut growers recommended cultivation practices were grouped in to three major categories low, medium and high. The findings of the study revealed that, regarding the overall adoption of farmers about the cultivation of areca nut, less than half (43.00%) of the respondents were found in the medium adoption category, followed by 31.00 per-cent of respondents were found in high adoption category and more than one fourth (26.00%) of respondents were found in low adoption category regarding the adoption of individual recommended cultivation practices by areca nut growers.
Keywords: Areca nut, adoption, cultivation and practices