Advance Research under Modern Techniques and Agricultural Practices in Agronomy: A Review
Y Durga Venkat Hemu
Department of Agronomy, School of Agricultural Sciences, Malla Reddy University, Telangana, Pin-500043, India.
Satish Kumar *
ITM University Gwalior Madhya Pradesh, India.
Priyanka Gangele
Department of Institute of Agriculture Science, Bundelkhand University Jhansi, India.
Arem Sravani
Department of Agronomy, Professor Jayashankar Telangana Agricultural University, College of Agriculture Rajendranagar Hyderabad:500030, India.
Shipra Yadav
Department of Agriculture, Integral Institute of Agricultural Science and Technology, Integral University, Lucknow UP, India.
Shiv Kumar Ahirwar
Department of Horticulture, JNKVV, Jabalpur MP 482004, India.
Shivani Sunil Tandle
Department of Agronomy, College of Agriculture, VNMKV, Parbhani 431402, India.
*Author to whom correspondence should be addressed.
Abstract
This study offered readers a chance to learn more about the changing landscape of Indian agronomy research by highlighting important advancements in soil science, plant breeding, crop management, and sustainable practices. However, it is difficult to escape the effects of resource scarcity, global warming, and the difficulties associated with assimilating new technologies. In addition to precision planting, the essay explores ideas like agroforestry, organic farming, and water conservation to support sustainable agriculture. The significance of soil science is demonstrated by digital soil mapping, nutrient management, and soil health evaluation. The shift from conventional to biotechnology approaches and how they have been implemented to preserve plant variety are discussed in the section on crop breeding. Reducing the environmental impact of agricultural methods, supporting agroecological systems, and encouraging biodiversity conservation are other priorities of advanced agronomic research. Translating these advances into efficient practices that benefit producers and the environment requires cooperation between scientists, farmers, and politicians.
Keywords: Agricultural technology, crop management global warming, resource scarcity, sustainable agriculture