Front Line Demonstration on Management of Fruit Rot in Chilli

Lakshmi Narayanamma, V *

Krishi Vigyan Kendra, Kothagudem, Professor Jayashankar Telangana State Agricultural University, Telangana, India.

Ratnakar, V

Agricultural College, Jagtial, Professor Jayashankar Telangana State Agricultural University, Telangana, India.

Vishwatej, R

DAATTC, Warangal, Professor Jayashankar Telangana State Agricultural University, Telangana, India.

Ram Prasad, M

Agricultural College, Aswaraopeta, Professor Jayashankar Telangana State Agricultural University, Telangana, India.

Shiva, B

Krishi Vigyan Kendra, Kothagudem, Professor Jayashankar Telangana State Agricultural University, Telangana, India.

Veeranna, G

Regional Agriculture Research Station, Waranga., Professor Jayashankar Telangana State Agricultural University, Telangana, India.

Uma Reddy, R

Regional Agriculture Research Station, Waranga., Professor Jayashankar Telangana State Agricultural University, Telangana, India.

*Author to whom correspondence should be addressed.


Abstract

The Krishi Vigyan Kendra (KVK) in Bhadradri Kothagudem conducted Front Line Demonstrations (FLD) on management of fruit rot in chilli during 2019-20, 2020-21, and 2021-22. These demonstrations compared the effectiveness of technology-demonstrated (seed treatment and rotation of the fungicides) with traditional farmer practices at plots sized of 0.4 hectares across ten locations for each treatment. The results showed that the technology-demonstrated plots had higher cost-benefit ratios (BC Ratio) of 2.49:1, 2.53:1, and 2.32:1 compared to the BC ratios of 1.96:1, 1.91:1, and 1.90:1 in the farmers' practice plots during the corresponding years. Additionally, farmers practiced plots typically sprayed fungicide mixtures after noticing disease.

Keywords: Chilli, seed treatment, fungicides, spice crops


How to Cite

V, Lakshmi Narayanamma, Ratnakar, V, Vishwatej, R, Ram Prasad, M, Shiva, B, Veeranna, G, and Uma Reddy, R. 2024. “Front Line Demonstration on Management of Fruit Rot in Chilli”. Journal of Experimental Agriculture International 46 (12):674-78. https://doi.org/10.9734/jeai/2024/v46i123175.

Downloads

Download data is not yet available.